Is Ben’s Original Ready Rice certified gluten-free? Planning a gluten-free meal? You might be wondering if Ben’s Original Ready Rice fits the bill. While Ben’s Original offers a variety of rice pouches, it’s important to note that not all are certified gluten-free. It’s crucial to carefully read the label on each individual pouch, as the[…]
Author Archives: Jack L.
How should I store turkey leftovers in the fridge? When it comes to storing turkey leftovers in the fridge, it’s crucial to prioritize food safety and freshness. To begin, allow your cooked turkey to cool to room temperature before portioning it into shallow, airtight containers. This step is vital for preventing bacterial growth, which can[…]
When was peanut butter invented? The origin of peanut butter dates back to the ancient civilizations of South America, where archaeologists have discovered evidence of peanut-based foods dating back over 700 years. However, the creamy spread we know and love today as peanut butter has its roots in the late 19th century. In 1893, Canadian[…]
Can I extend the storage duration of raw turkey in the fridge? Safe Turkey Storage is crucial to prevent foodborne illnesses. When it comes to raw turkey, the general rule of thumb is to use or freeze it within one to two days of purchase, or by the ‘Sell By’ or ‘Use By’ date on[…]
What animals do mice eat? Mice have a varied diet, consuming a wide range of food sources to meet their nutritional needs. As omnivores, they aren’t picky eaters and will happily nibble on seeds, grains, fruits, nuts, and vegetables. They’re also known to eat insects, spiders, and even other small animals like worms and snails[…]
What is beef jerky? Beef jerky is a type of dried meat snack made from thinly sliced beef that has been marinated in a mixture of savory seasonings and then dried to create a chewy, protein-rich treat. The process of making beef jerky involves trimming the beef of excess fat, slicing it into thin strips,[…]
Is butter high in calories? Butter, a beloved spread with a rich, creamy texture, is undeniably delicious but it’s also important to be mindful of its calorie content. A single tablespoon of butter contains approximately 102 calories. This might seem like a small amount, but considering butter is often used generously, those calories can add[…]
How does the calorie count compare to other store-bought rotisserie chickens? When it comes to store-bought rotisserie chickens, calorie count can vary significantly depending on the brand, size, and cooking methods used. Generally, a typical 2-3 pound rotisserie chicken from a popular retailer like Costco, Sam’s Club, or Walmart can range from 1,200 to 2,000[…]
Can I use clarified butter or ghee for browning? When it comes to achieving a rich, golden-brown crust on your favorite dishes, the type of fat used in the cooking process plays a significant role. Utilizing clarified butter, also known as ghee, can be a viable option for achieving a beautifully browned finish, especially in[…]
Is shrimp a reliable source of iron? While shrimp is often associated with high nutritional value, its iron content may be misleading. One serving of cooked shrimp contains about 1-2 milligrams of iron, which is approximately 5-10% of the daily recommended intake. While this may seem like a significant amount, many factors determine an individual’s[…]

