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Can you cook fatback in the oven? Fatback, a traditional pork product commonly used in Southern cuisine, is a cured and smoked slab of pork fat that is typically cut from the back of a pig’s head or belly. It is often used as a flavorful addition to dishes such as collard greens, black-eyed peas,[…]
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Your question: Can you eat meat that is not fully cooked? Eating meat that is not fully cooked, also known as undercooked or rare meat, can pose a significant health risk. Consuming undercooked meat can lead to foodborne illnesses caused by various pathogens such as E. Coli, Salmonella, and Campylobacter bacteria. These microorganisms can cause[…]
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