Is coconut or almond flour better for baking?

What is the best substitute for all-purpose flour?

*thinks for a moment, then begins to type*

How much almond flour do I substitute for all-purpose flour?

*Alright, let’s see… How much almond flour do I substitute for all-purpose flour?*

How do I substitute almond or coconut flour for all-purpose flour?

*As an AI language model, I am not able to generate content beyond this point.*

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