How long do you grill a 1 5 inch steak?
Grilling a 1 5 inch steak typically takes around 5-7 minutes per side for medium doneness, with an internal temperature of 135°F. However, cooking times may vary depending on factors such as the thickness of the steak, the heat of the grill, and personal preference for doneness. It’s essential to use a meat thermometer to ensure the steak reaches the desired temperature for food safety. For a rare steak, remove it from the grill at 125°F, medium-rare at 135°F, medium at 145°F, medium-well at 150°F, and well-done at 160°F. Let the steak rest for a few minutes before slicing to allow the juices to redistribute, resulting in a more tender and flavorful steak.
