Can you steam eggs instead of boiling?

Can you steam eggs instead of boiling?

Yes, you can steam eggs instead of boiling them as a healthier and more convenient cooking method. Steaming eggs involves placing them in a steamer basket over simmering water and allowing them to cook until the whites are set and the yolks are cooked to your desired level of doneness. This method is preferred by some because it requires less water than boiling, which means less energy consumption and less risk of overcooking or cracking the eggs. Additionally, steaming preserves the nutrients and flavor of the eggs better than boiling, as they are not exposed to the harsh heat and water conditions that can leach out nutrients or result in a less pleasant taste. Overall, steaming eggs is a simple and delicious way to enjoy a nutritious and protein-packed breakfast, lunch, or snack.