Question: How do you bake a pizza pocket?

Question: How do you bake a pizza pocket?

To make delectable pizza pockets, start by preheating your oven to 375°F (190°C). Next, take a pack of pre-made pizza dough and roll it out to a thickness of about ¼ inch. Cut the dough into circles using a biscuit cutter or a glass, and place a generous amount of pizza sauce, grated mozzarella cheese, and your preferred toppings onto one side of each circle. Fold the dough over the filling to create a half-moon shape, and press the edges together to seal the pocket. Brush a beaten egg or melted butter onto the surface of the pockets for a golden-brown finish. Place the pizza pockets onto a greased baking sheet and bake for 15-20 minutes, or until the dough is fully cooked and the cheese is melted and bubbly. Serve hot and enjoy your homemade pizza pockets!