Is Squirrel Meat Commonly Consumed?

Do squirrels have a gamey taste?

The taste of squirrel meat is often described as “gamey,” but what does that really mean? Gamey flavors are typically associated with wild animals that have a stronger, more intense taste than domesticated animals. This is due to their diet, which often includes a variety of plants, insects, and even small animals. Squirrel meat is no exception. The taste of squirrel can vary depending on the animal’s diet, age, and how it is prepared. Some describe it as similar to chicken, while others say it has a more pronounced, almost rabbit-like flavor. Many people who have tried squirrel meat say it is a delicious and flavorful option for those looking for a unique culinary experience. However, it is important to note that squirrel meat can be tough and dry if not prepared properly. To ensure a tender and juicy squirrel, it is recommended to braise or stew the meat, as this helps to break down the tough muscle fibers. Ultimately, whether or not you enjoy the taste of squirrel is a matter of personal preference. Some people find the gamey flavor to be off-putting, while others find it to be a delicious and exciting culinary adventure.