what should i make for dinner after thanksgiving?
After the grand feast of Thanksgiving, the leftovers can be overwhelming. Here’s a simple yet satisfying dinner idea: transform those leftovers into a delightful Turkey Pot Pie. Start by dicing leftover turkey, vegetables, and stuffing. Sauté some onions and celery in butter until softened. Add flour to create a roux, then gradually whisk in chicken broth. Stir in the turkey, vegetables, stuffing, and seasonings. Transfer the mixture to a baking dish and top with a golden brown puff pastry or mashed potato crust. Bake until the crust is crispy and the filling is bubbling. Serve with a side of cranberry sauce for a touch of sweetness. This hearty and comforting dish is a creative way to use up your Thanksgiving leftovers while creating a new culinary experience.
what can you eat for thanksgiving besides turkey?
If you’re looking for a delicious and festive meal to enjoy with your loved ones this Thanksgiving, there are plenty of options besides turkey. From traditional dishes like ham and prime rib to vegetarian and vegan options like stuffed portobello mushrooms and butternut squash lasagna, there’s something to satisfy everyone at the table. And if you’re hosting a large gathering, you can even create a Thanksgiving buffet with a variety of dishes to choose from. Some popular side dishes that pair well with turkey or other main courses include mashed potatoes, gravy, stuffing, sweet potato casserole, and green bean casserole. If you’re looking for a more unique dish to serve, try roasted Brussels sprouts with bacon or a creamy corn pudding. For dessert, there are classic options like pumpkin pie and apple pie, as well as more modern choices like chocolate mousse and tiramisu. No matter what you choose to serve, your Thanksgiving feast is sure to be a memorable one.
what can i cook on sunday after thanksgiving?
Sunday after Thanksgiving calls for a feast that is hearty, comforting, and easy to prepare. Roast a succulent turkey breast, ensuring it retains its juices and tender texture. Accompany it with a medley of roasted vegetables, such as carrots, potatoes, parsnips, and Brussels sprouts, all tossed in a flavorful blend of herbs and olive oil. Create a creamy mashed potato dish, richly infused with butter and milk, and serve it alongside a tangy cranberry sauce. Prepare a warm and inviting butternut squash soup, perfect for a chilly Sunday afternoon. Indulge in a selection of freshly baked dinner rolls or cornbread, adding a touch of homemade warmth to the meal. Conclude the feast with a sweet treat, such as a classic apple pie or a decadent chocolate cake, accompanied by a scoop of vanilla ice cream.
can i freeze thanksgiving leftovers?
Thanksgiving leftovers can be frozen to enjoy later. Store leftovers in airtight containers or wrap them tightly in plastic wrap and aluminum foil. Label the containers or packages with the date so you know when they were frozen. Leftovers can be frozen for up to 4 months. When you’re ready to eat them, thaw the leftovers in the refrigerator overnight or in the microwave on the defrost setting. Reheat the leftovers until they are heated through. Some foods freeze better than others. For example, turkey, stuffing, and mashed potatoes freeze well. However, foods that contain mayonnaise, such as potato salad or coleslaw, do not freeze well.
how long are leftover mashed potatoes good for?
Mashed potatoes can be safely refrigerated for three to five days, while frozen mashed potatoes can last up to two months. When storing mashed potatoes in the refrigerator, make sure to place them in an airtight container. Mashed potatoes can also be frozen in airtight containers or freezer bags. To reheat mashed potatoes, thaw them in the refrigerator overnight or place them in a covered dish in a preheated oven at 350° F for 30-40 minutes.
what should i make the day after thanksgiving?
After a day of indulging in a hearty Thanksgiving feast, a lighter and revitalizing meal is often desired the following day. A simple yet flavorful salad is an excellent choice. Toss together crisp greens, such as romaine lettuce, arugula, and spinach, with roasted vegetables like butternut squash, Brussels sprouts, and sweet potatoes. Add a sprinkle of dried cranberries, walnuts, and feta cheese for a touch of sweetness and crunch. Drizzle with a tangy vinaigrette dressing for a refreshing finish. Another option is a hearty soup. Prepare a pot of wholesome chicken noodle soup, simmering it with tender pieces of chicken, carrots, celery, and onions. For a vegetarian twist, try a creamy butternut squash soup, blending roasted butternut squash with vegetable broth, milk, and spices until smooth and velvety. Serve with a side of crusty bread for dipping. If you have leftover turkey, consider making a flavorful turkey sandwich. Slice the turkey thinly and layer it onto toasted bread with crisp lettuce, juicy tomatoes, and creamy avocado. Add a dollop of cranberry sauce and a sprinkle of salt and pepper for a delightful and satisfying meal.
can you eat cooked turkey after 5 days?
You can safely eat cooked turkey for up to four days after it has been cooked. After that, the turkey is more likely to spoil and could make you sick. To ensure the safety of your cooked turkey, store it properly in the refrigerator at a temperature of 40 degrees Fahrenheit or below. If you are not going to eat the turkey within four days, you can freeze it for up to two months. When you are ready to eat the turkey, thaw it in the refrigerator for 24 hours before cooking. Reheat the turkey to an internal temperature of 165 degrees Fahrenheit before serving. If you are reheating the turkey in the microwave, cover it with a lid or plastic wrap to prevent it from drying out.
