What does boiling water do to tap water?
Boiling water is a simple and effective method of treating tap water to make it safe for consumption. When water is heated to its boiling point, which is 100 degrees Celsius at sea level, any bacteria, viruses, or parasites that may be present in the water are killed. This process is known as pasteurization, and it ensures that the water is free from any pathogens that could cause waterborne diseases. Boiling water is particularly important in areas where the water supply may be contaminated due to poor sanitation or natural disasters. By taking this simple precaution, individuals can protect their health and ensure that the water they drink is clean and safe.
